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During the infancy of gelato-making, artisans of the revered dessert created standard recipes utilizing egg yolks as the main stabilizer, and other raw ingredients such as sugar and milk – or water for sorbetto. Fresh fruits, nuts, chocolate, etc. were then added for flavor. Batching the gelato was the last step where one of the most important ingredients – air – was incorporated in to allow for a dense, smooth, texture. However, with time, most processes become more refined.

Today, the production of new technology and innovative ingredient solutions, such as those produced and manufactured by PreGel, have helped to streamline the initially time-consuming process of making artisanal gelato. Aside from mechanized pasteurizers, batch freezers, and display cases to help prolong its shelf life, gelato ingredients have also become more sophisticated.

Allow us to share more in depth information about our superior specialty dessert ingredient solutions.

Items 1 to 12 of 42 total

  • Amarena Arabeschi® (Whole Sour Cherries)
    A sweet cherry sauce mixed with authentic, whole cherries for many dessert applications.
    71204
    $406.00
  • Amarena Kirsch Arabeschi® (Cherry Pieces)
    Thick and sweet with a slightly tart note, this enchanting cherry sauce with enticing pieces automatically make any dessert noticeably more enjoyable.
    89002
    $122.00
  • Apple Pie Arabeschi®
    Sans the golden, flaky crust, this apple pie Filling and topping teases the senses with the aromatic blend of fresh baked apples, cinnamon, and sugar. Add a taste of nostalgia with this old fashioned inclusion.
    12802
    $109.00
  • Assorted Toppings Kit

    Featuring PreGel's stellar Toppings in Chocolate, Coffee, Forest Berries (Bilberries, Raspberries & Black Currant), Honey, Mou (Creamy Caramel) and Strawberry, this kit is complete with a variety of refreshing flavors that can easily be utilized to create top-notch menu options. Check each flavor individually for certifications.

    192020
    $78.00
  • Biscotto Arabeschi® (Chocolate & Cookie)
    Rich, savory, warm, inviting, and crunchy. Much like the description, this mouthwatering chocolate and cookie sauce is overflowing with crumbly pieces of Italian biscotti cookies swimming in rich, nutty milk chocolate.
    27122
    $122.00
  • Caramel Topping
    Almost anything caramelized is instantly alluring, and even more so when caramelized sugar is involved. This robust topping adds an extra touch of enchantment to any dessert.
    10106
    $78.00
  • Caramelllatte Arabeschi® (Caramel & Milk)
    This indulgent topping and filling is reminiscent of authentic dulce de leche. Luscious in texture and captivating in taste, this blend of caramel and milk is perfect for drizzling and incorporating into any dessert.
    17206
    $200.00
  • Chocolate Topping
    Chocolate in any form is irresistible, especially when its splendor is readily available in a squeeze bottle for the enhancement of frozen desserts and pastry.
    10206
    $78.00
  • Chocolate-Hazelnut Rock Arabeschi® (Chocolate & Hazelnut Pieces)
    Delicious pieces of buttery hazelnut and sweet wafers unite to enhance a rich chocolate sauce perfect for transforming basic desserts to superior.
    13402
    $246.00
  • Cocco Snack Arabeschi® (White Chocolate Coconut Crunch)
    Delicate white chocolate combines with flavorful pieces of coconut and almond to bring a touch of tropical flair and homegrown fare to dessert.
    54922
    $109.00
  • Coffee Crunch Arabeschi® (Coffee & Nut Crunches)
    Bold coffee flavor complements this delectable chocolate sauce enhanced with pieces of almond, hazelnut, and coffee pieces, making this topping and Filling a trilogy of culinary excitement.
    17402
    $244.00
  • Coffee Topping
    America’s beloved coffee flavor maintains its integrity in taste, texture, and appeal in this sauce form, leaving desserts thirsty for a delicious application.
    10706
    $78.00
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