PreGel’s line-up of incomparable ingredient solutions streamline production times and boost a creative environment through customizable, easy-to-use components that generate phenomenal results. We believe your passion and our ingredients make the best combination to create success and longevity in this growing industry. Allow us to share more in-depth information about our superior specialty dessert ingredient solutions in the areas of Gelato, Sorbetto & Ice Cream, Soft Serve Ice Cream, Pastry & Confections, and Specialty Dessert Beverages, as well as exclusive serveware, equipment, and supplies.
A heavyweight silicon mold in the shape of a baby dinosaur that can be filled with gelato, chocolate or Coriandolina® Coatings. Use to decorate gelato pans, cakes or use to create uniquely-shaped chocolates.
Volume: 9.4 oz / 280 ml
A heavyweight silicon mold to create the form of 3-dimensional Gerber daisies. There are two sizes of daisies on this one mold, 6 large and 6 small daisies. Mold can be filled with gelato, chocolate or Coriandolina® Coatings. Please note, the leaves pictured were created using the Rose Leaf Mold which is sold separately.
These sturdy plastic lids are convenient to keep on hand for customers wanting to enjoy their gelato on the go. The raised top allows room for toppings or the perfect gelato swirl. To be used with our medium and large GSI cups, item # GSILight5, GSILight7, GSIVivid5 and GSIVivid7.
Classic and elegant, our Multi Cup is perfect for serving frozen desserts and beverages. Use these cups with any of PreGel's exclusive Tenerissimo® products to create a signature frozen dessert.
Made from clear, hard plastic. Designed to meet the serving and presentation needs of cafés, coffee houses, espresso bars, hotels, caterers, fast casual restaurants and other similar businesses. Holds approximately 6-oz. Works with our Multi Cup Lid, item TENLIDS. Lids sold separately.