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Gelato, Sorbetto & Ice Cream

PreGel’s specialty dessert ingredient solutions make up an impressive composition of high-quality, multi-functional dessert ingredients, developed specifically for the creation of authentic Italian artisanal frozen desserts. Our customizable Hot and Cold Process bases provide optimal consistency, creaminess, and texture in gelato, ice cream, sorbet, frozen yogurt, and soft serve. Innovative powdered bases with flavor streamline artisan dessert production, and Always Fresco produce authentic gelato and sorbetto straight from the soft serve machine without the need for a batch freezer. 

Premier Traditional Pastes, Fortefrutto® fruit pastes, and 5-Star Chef Pastry Select Pastes and Compounds, add intense flavor to desserts in both frozen and bake environments. Our stabilizers and emulsifiers preserve shelf life, improve structure and stability, and prevent iciness and rapid melting, while texture improvers maintain optimal texture. PreGel Arabeschi® and Toppings are fillings and sauces that allow for the exceptional flavor combinations, diverse textural components, and attention-grabbing visual appeal. 

Our all-star line up of products streamline production while maintaining the highest standards to create phenomenal results. 

Be sure to also check out our complete line of gelato supplies. Here you will find everything you need for the production and serving of gelato, sorbetto and ice cream.

Items 1 to 12 of 48 total

  • Agrum ACE Super Sprint (Citrus with Vitamins A, C & E)
    Fashioned after the Italian energy drink, ACE!, vitamins A, C, & E join forces in this instant powdered mix to not only supply nutritional value, but an explosion of refreshing citrus flavor.
    90001
  • Base Allegra (Alcohol Base - Hot/Cold Process)
    A versatile Cold Process Base utilized to create authentic gelato flavors infused with real alcohol without compromising the hold of the gelato in the display case. It is light on the palate and great to use with champagne, wine, beer, liquors, and cocktails.
    302168
  • Base Zero E Fruit
    A Hot and Cold Process Base that enhances all the nuances of any fruit flavor. This product is free of additives and fats. This product contains natural emulsifiers and stabilizers. Base Zero E Fruit is ideal for producing natural fruit sorbets that have great longevity in the showcase.
    54528
  • Black Currant Fortefrutto®
    The sweet, earthy flavors of raspberries and gooseberries merge with aromatic hints of passion fruit and floral notes to create this mouthwatering traditional paste, delivering the undeniable flavor profile of the exotic European berry.
    47372
  • Blackberry Fortefrutto®
    This luscious blackberry flavor contains tiny specs of blackberry.
    46872
  • Cacao Togo (Cocoa Powder)
    Pure flavor, pure color, pure quality is what this pure cocoa powder (22/24%) delivers. Utilize as a flavoring component or decorative garnish for amazing culinary creations.
    70148
  • Caramel Traditional Paste
    Grains of sugar cooked to caramelized perfection create this classic paste, offering a mouthwatering caramel flavor replicating a freshly made confection.
    50202
  • Chai Tea Super Sprint
    The enticing essence of cinnamon with anise, cardamom, and black tea never created a more delightful blend of authentic Indian-inspired Marsala chai tea. Offering a delicate mouthfeel enriched with just the right pinch of spices, the only thing missing from this redefined serving of tea is the steam.
    305392
  • Cherry Fortefrutto®
    Our sweet and tangy Fortefrutto® is created with real cherries that offers a tart cherry flavor.
    45672
  • Dextrose (Sweetening Agent)
    Known as glucose and less sweet than sucrose, PreGel Dextrose is a highly soluble powdered sweetener produced from starch. With the ability to improve texture, viscosity, and mouthfeel as well as depress the freezing point of gelato and sorbetto, our Dextrose does not contribute as much sweetness as granulated sugar. PreGel Dextrose can also be employed in numerous pastry applications.
    83611
  • Dietetic Fruit Base (Water Base - Cold Process)
    A no-sucrose-added Cold Process Base for sorbetto that is sweetened with fructose. Perfect for making sorbetto for those who prefer not to consume sucrose. This Base works well with fresh fruit and/or fruit puree and can be topped with PreGel Wild Strawberry Light Arabeschi® (Wild Strawberries with Splenda® Sweetener).
    68428
  • Earl Grey Tea Super Sprint
    Behind water, tea is the most popular beverage among Americans with Earl Grey being one of the most well-known varieties. Our flavored powdered base boasts the flavor of black tea leaves enhanced with the essence of essential bergamot oil, and highlights the zest of sweet light orange peel accented with delicate floral notes.
    305382
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