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Bases & Instant Bases

PreGel Base products are quintessential ingredients in powder form for the creation of customized specialty desserts, pastries and beverages. Our Gelato, Sorbetto & Ice Cream (GSI) Bases provide the necessary foundation to promote optimal consistency, creaminess, and texture in gelato, ice cream, sorbet, frozen yogurt and soft serve. Offering options for both Cold and Hot Process machines, our GSI Bases provide a neutral and subtle taste. The overall goal of our bases is to streamline production while maintaining the highest standards.

1 Item(s)

  • Soffiopan® Neutro (Neutral Mousse Base)
    Variety and customization is key in pastry. This innovative gluten-free powdered base produces a light and creamy mousse or a sublime semifreddo with a soft, velvety texture, both of which can be flavored with any of PreGel’s Fortefruttos®, Traditional Pastes, 5-Star Pastry Select Compounds or Pastes for the ultimate results.
    65704
    $86.00