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Pastry & Confections

Chocolate souffle, macarons, frozen mousse, and pannacotta represent only a small percentage of delicious pastry resulting from PreGel’s premier assortment of Pastry & Confections ingredients. Featured in this dynamic line is PreGel’s 5-Star Chef Pastry Select Pastes, Compounds, and Instant Dessert Bases, which produce high-end results with minimal preparation. Our pastry and confections ingredients cover the realm of recipe necessities from flavorings and garnishes to fillings and chocolate decor. Designed for chefs in need of superior dessert solutions that offer scratch-made taste and artisanal presentation, these products deliver the results every passionate chef seeks. 

Items 1 to 12 of 22 total

  • Cacao Togo (Cocoa Powder)
    Pure flavor, pure color, pure quality is what this pure cocoa powder (22/24%) delivers. Utilize as a flavoring component or decorative garnish for amazing culinary creations.
    70148
  • Caramel Traditional Paste
    Grains of sugar cooked to caramelized perfection create this classic paste, offering a mouthwatering caramel flavor replicating a freshly made confection.
    50202
  • Coffee Compound
    Coffee beans brewed to perfection bring forth the most exquisite coffee essence, this subtropical 5-Star paste is sure to delight the most devout coffee lovers.
    28046
  • Dextrose (Sweetening Agent)
    Known as glucose and less sweet than sucrose, PreGel Dextrose is a highly soluble powdered sweetener produced from starch. With the ability to improve texture, viscosity, and mouthfeel as well as depress the freezing point of gelato and sorbetto, our Dextrose does not contribute as much sweetness as granulated sugar. PreGel Dextrose can also be employed in numerous pastry applications.
    83611
  • Egg White Base
    There is no doubt that egg is an essential step in the production of pastry and confections. PreGel’s 5-Star Egg White Base powder makes it quick and efficient to produce high quality goods, with no concern for storage or rapidly approaching expiration dates.
    312018
  • Geloglass (Fruit Finish)
    Fruit naturally adds a colorful, fresh aspect of beauty to dessert creations of a frozen or baked nature. PreGel’s Geloglass is a fluid, neutral jelly that preserves this appeal even at frozen temperatures. Glaze fresh fruit to add a glossy finish and prevent the unappealing look of oxidation.
    65476
  • Happy Torte® (Neutral Frozen Mousse Base)
    Whip this revolutionary gluten-free powdered base into a mouthwatering semifreddo, mousse, or stabilized whipped cream. The gratifying taste of a subtly sweet nature is delicate enough to apply to a wealth of menu options.
    68338
    $187.00
  • Hazelnut Superior Paste (Premium Light Toasted Hazelnut)
    Regina, meaning “queen” in Latin, is truly a monarch of pure hazelnut essence in this flavorful 5-Star sugar-free paste with commanding quality of eminent supremacy.
    51546
  • Lemon Compound
    Everything about the lemon says ‘invigorating’ from its color to its scent. Citrus flavors are not only culinary superstars, but they are light, refreshing and a great flavor canvas to customize with anything from other flavors to spices. Create a ‘zesty’ menu option utilizing this 5-Star compound that achieves a fresh lemon flavor.
    76246
  • Lemon smART Glaze
    With a bright and inviting hue, this new Lemon smART Glaze also offers the refined flavor of the vibrant citrus fruit. Evenly coat captivating mousses, Bavarian creams, semifreddos, and monoportions of all kinds with results showcasing a perfect and uniform surface even when thawing, allowing for neat, smear- free slicing and cutting.
    96402

    Regular Price: $78.00

    Special Price: $54.60

    Out of stock

  • Magic Sugar (Isomalt)
    Whether you are creating a grand sugar showpiece, a beautiful garnish for a plated dessert, or a mouthwatering candy confection, this fine-grain product is ideal for all sugar work and decorations. Easily dissolvable, this PreGel patented product provides a clear structure to be molded into your passion’s culinary desire.
    312058
  • Mango Compound
    Fragrantly intoxicating, the rich pineapple-orange flavor profile of the exotic Southeast Asian superfruit is a tantalizing option on menus across the United States. Capturing the taste of the sweet, juicy Alfonso variety, this 5-Star fruit compound is a menu must-have for artisanal dessert that’s more like a ‘no-passport-required’ tropical getaway.
    47746
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