Pastry & Confections

Chocolate souffle, macarons, frozen mousse, and pannacotta represent only a small percentage of delicious pastry resulting from PreGel’s premier assortment of Pastry & Confections ingredients. Featured in this dynamic line is PreGel’s 5-Star Chef Pastry Select Pastes, Compounds, and Instant Dessert Bases, which produce high-end results with minimal preparation. Our pastry and confections ingredients cover the realm of recipe necessities from flavorings and garnishes to fillings and chocolate decor. Designed for chefs in need of superior dessert solutions that offer scratch-made taste and artisanal presentation, these products deliver the results every passionate chef seeks. 

Items 1 to 12 of 45 total

  • Amarena Kirsch Arabeschi® (Cherry Pieces)
    Thick and sweet with a slightly tart note, this enchanting cherry sauce with enticing pieces automatically make any dessert noticeably more enjoyable.
    89002
    $122.00
  • Apple Pie Arabeschi®
    Sans the golden, flaky crust, this apple pie Filling and topping teases the senses with the aromatic blend of fresh baked apples, cinnamon, and sugar. Add a taste of nostalgia with this old fashioned inclusion.
    12802
    $109.00
  • Banana Fortefrutto®
    Our Banana Fortefrutto® is produced using real bananas, providing a soft and authentic flavor. It can be made as a sorbetto or gelato depending on the level of creaminess desired.
    40472
  • Bilberry Fortefrutto® (European Blueberry)
    This flavorful and aromatic paste features European-grown bilberries, offering a slightly more tart flavor than the American blueberry.
    46772
  • Cacaopat Traditional Paste (Chocolate - Unsweet)
    Rich, decadent, and smooth best describe this indulgent chocolate paste that is abundant with nutty undertones of creamy almonds and exquisite hazelnuts.
    56522
  • Caffé Barista Traditional Paste (Cappuccino)
    The enticing essence of frothy steamed milk delicately blended with the bold zest of real coffee is captured in this delectable dessert paste.
    27522
  • Caramel Traditional Paste
    Grains of sugar cooked to caramelized perfection create this classic paste, offering a mouthwatering caramel flavor replicating a freshly made confection.
    50202
  • Chocolate-Hazelnut Traditional Paste
    This irresistible combination of chocolate and hazelnut has become a globally beloved flavor for its harmonious flavor profile.
    54802
  • Coconut Traditional Paste
    Thick and aromatic, one whiff of this paste loaded with sweet, tropical coconut flakes acts as an instant transport to the exotic world of authentic Caribbean cuisine.
    50402
  • Coffee Compound
    Coffee beans brewed to perfection bring forth the most exquisite coffee essence, this subtropical 5-Star paste is sure to delight the most devout coffee lovers.
    28046
  • Coffee Costa ďOro Traditional Paste (Espresso)
    Coffee beans brewed to perfection bring forth the most exquisite coffee essence, this subtropical paste is sure to delight the most devout coffee lovers.
    28072
  • Coriandolina® Coating - Chocolate
    Frozen pops, fruit skewers, apple pops, bonbons, pretzel pops, and more. PreGel’s Coriandolina Coating – Chocolate is a groundbreaking solid paste that melts into liquid form when heated, allowing the culinary creation of choice to be dipped to your desire, and upon cooling, hardens into a luscious dark chocolate coating adding more depth to every imaginative treat.
    90602
    $117.00
Page:
  1. 1
  2. 2
  3. 3
  4. 4