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Variegates, Toppings & Coatings

PreGel’s Arabeschi® and Toppings are fillings and sauces that allow for the creation of exceptional flavor combinations, diverse textural components, and attention-grabbing visual appeal. Our Arabeschi® and Toppings are characterized by their nontraditional flavors and tastes, and crunchy particulates throughout. Both can be used in frozen and bake environments, and provide multifaceted uses

Items 37 to 48 of 57 total

  • Krocco Milk Arabeschi® (Chocolate Cereal Crunch)
    This innovative dessert sauce offers the delicious blend of crispy cereal pieces with rich, milk chocolate and subtle notes of almond and hazelnut that delightfully tantalize the senses.
    55302
    $81.00
  • Krocco Peanut Arabeschi® (Peanut Cereal Crunch)
    This thick, golden peanut paste blended with crispy cereal pieces epitomizes the experience of devouring freshly-baked peanut butter cookies.
    48222
    $81.00
  • Milk Chocolate Crunch
    This innovative dessert sauce offers the delicious blend of crispy cereal pieces with rich milk chocolate that delightfully tantalize the senses.
    55342
  • Mirror Icing - Chocolate
    This illustrious icing is top-tier in quality, taste, and usability. With a rich dark chocolate flavor and stunningly polished shine, the alluring deep chocolate hue of PreGel’s Mirror Icing – Chocolate is like a hypnotic trance making it almost impossible to look away.
    34402
    $78.00
  • Mou Topping (Creamy Caramel)
    Soft, buttery, and delicious, this sweet caramel sauce tastes as smooth as it sounds.
    19906
    $78.00
  • Neutral Transparent Icing
    This illustrious icing is top-tier in quality, taste, and usability. With a pleasing neutral flavor and stunningly polished shine, the original colors and design of your culinary creation are automatically enhanced, making it almost impossible to look away.
    69502
    $78.00
  • Otto Cookie Butter with Pieces Arabeschi®
    Though speculoos cookies were traditionally considered a holiday cookie in Europe, the phenomenal taste of spiced cookies in a filling, otherwise known as cookie butter, has been an increasingly popular “gift” to American taste buds since around 2011. The blend of irresistible flavors including cinnamon, nutmeg, cloves, and ginger blissfully lend themselves to PreGel’s newest Arabeschi®, complete with crunchy pieces of the actual cookie.
    81472
    $112.00
  • Passion Fruit Arabeschi® (Passion Fruit with Seeds)
    The authentic taste of fresh-cut passion fruit is captured in this topping and filling. With its vibrant color, and energizing flavor and edible seeds, this topping and filling is a convincing homemade garnish.
    84006
    $109.00
  • Pâte à Glacer - Blanc (White Chocolate Flavored Coating)

    PreGel now introduces a white chocolate flavorful finish for pastries. Our new ready-to-use Pâte à Glacer are flavored coatings for a delicious array of baked treats including éclairs, macaron pops, quick breads, gâteaux de voyage, and more. The matte finish provides consistent texture and requires no refrigeration to set. Explore the many ways PreGel’s Pâte à Glacer can complement your culinary innovation and elevate the results of baked delicacies.

    35112
    $78.00
  • Pâte à Glacer Hazelnut

    PreGel now introduces a hazelnut flavorful finish for pastries. Our new ready-to-use Pâte à Glacer are flavored coatings for a delicious array of baked treats including éclairs, macaron pops, quick breads, gâteaux de voyage, and more. The matte finish provides consistent texture and requires no refrigeration to set. Explore the many ways PreGel’s Pâte à Glacer can complement your culinary innovation and elevate the results of baked delicacies.

    33412
    $78.00
  • Pâte à Glacer Noir (Dark Chocolate Flavored Coating)

    PreGel now introduces a dark chocolate flavorful finish for pastries. Our new ready-to-use Pâte à Glacer are flavored coatings for a delicious array of baked treats including éclairs, macaron pops, quick breads, gâteaux de voyage, and more. The matte finish provides consistent texture and requires no refrigeration to set. Explore the many ways PreGel’s Pâte à Glacer can complement your culinary innovation and elevate the results of baked delicacies.

    33312
    $78.00
  • Pino Pinguino® Bianco (White Chocolate)
    With an amazing ability to remain soft in a frozen environment, this innovative topping and filling offers a velvety, melt-in-your-mouth experience, allowing the option to layer or marbleize decadent pans of gelato.
    93502
    $109.00
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