PreGel’s Arabeschi® and Toppings are fillings and sauces that allow for the creation of exceptional flavor combinations, diverse textural components, and attention-grabbing visual appeal. Our Arabeschi® and Toppings are characterized by their nontraditional flavors and tastes, and crunchy particulates throughout. Both can be used in frozen and bake environments, and provide multifaceted uses
PreGel now introduces a hazelnut flavorful finish for pastries. Our new ready-to-use Pâte à Glacer are flavored coatings for a delicious array of baked treats including éclairs, macaron pops, quick breads, gâteaux de voyage, and more. The matte finish provides consistent texture and requires no refrigeration to set. Explore the many ways PreGel’s Pâte à Glacer can complement your culinary innovation and elevate the results of baked delicacies.