Superneutro Milk (Milk Base Stabilizer - Hot Process)
Availability: In stock
This Hot Process powdered product is a low-dosage stabilizer and emulsifier blend that improves the overall structure of frozen desserts. We recommend using Superneutro Milk (Milk Base Stabilizer) in combination with PreGel’s Fibraplus (Fiber Base Texturizer), or Pieucremoso (Cream Base Texturizer).
Packaging: 4 bags x 4.4 lbs
Application : Frozen Yogurt, Gelato, Ice Cream, Soft Serve
Dosage: 0.35oz (10g) / 33.8oz (1 liter) of gelato or sorbet mix
Certifications & Dietary Attributes:
Allergy Information: This product contains the following allergens: Dairy Please however, be aware that this product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information.